In The News

Riceland Foods reported over $1.3 billion in revenue to its members, staff and guests in attendance at the cooperative’s Annual Membership Meeting on Thursday at the Grand Prairie Center in Stuttgart, Ark.

While Austin's history with the Riceland Foods Foundation only began last July, his commitment to understanding its origins and evolving its mission has been evident from day one. Having served as the Assistant Director of Sustainability since 2020 and recently being promoted to Director of Sustainability, adding the Foundation to Brown’s responsibilities was a privilege and honor.

In honor of National Cooperative Month, we celebrate Riceland Foods, a cooperative rooted deeply in the fertile soil of Arkansas and nourished by its farmer-members hard work and dedication.

Grayson Daniels, VP of Grain Sales and Procurement, provides a Market Update for October.

Riceland Foods partnered with Mars to expand regenerative rice farming in Arkansas and Missouri through its Carbon Ready™ sustainability program.

Riceland Foods donated 42,500 pounds of rice to the Arkansas Foodbank, providing hundreds of thousands of meals while highlighting the company’s commitment to fighting hunger statewide.

Riceland Foods donated 42,500 pounds of rice to the Arkansas Foodbank for Rice Day to help support hunger relief across the state.

Riceland Foods donated 42,500 lbs. of long-grain white rice to the Arkansas Foodbank in honor of Rice Day. The donation is the equivalent of 428,400 servings of cooked rice, providing much-needed support to Arkansans across the state.

Riceland Introduces Rough Rice Grade #2 with no discount for effective inventory management